Menu Ilha Inglês - Ocyá

STARTERS

RAW

Dry aged fish crudo with ajo blanco 63

ON THE GRILL

House salad: grilled green beans, roasted corn, granna padano, parsley, sesame, grape tomatoes, mint and orange yogurt dressing 46
Aged fish collar, spicy caramel and creamy white wine sauce with sriracha and a touch of soy sauce (check availability) 56
That famous crispy dry aged fish (with lemon parsley aioli) 76
Artisanal smoked fish sausage grilled with homemade papper jelly 46
Shrimp garlic bread (crispy panko with smoked shrimp shells) 47
Grilled fish kafta with chickpea pâté and roasted tomatoes 49
Grilled octopus, homemade kimchi mayonnaise, ruddy potatoes and paprika 129
Grilled squid stuffed with onion, tomato and fresh basil 74
Ocyá Style mussels in white wine cream with toasted tomatoes and basil 79
Baked vegetables (zucchini, roasted pumpkin, onion, tomato and toasted sunflower seeds) 38

CRunchy

Smoked fish croquette with lemon aioli 39
Crispy shrimp with spicy sauce 69
Homemade french fries with real potatoes and paprika mix 37
Roe "pastel" with fish bacon and cheese 38

MAIN DISHES

Grilled fish of the day with creamy lemon rice, "farofa fria" and french fries (serves 2 people) 246
Fisherman's brothy rice with shrimp, octopus, squid, mussels and basil 121
Spaghetti alle vongole, white wine, confit tomatoes and botarga 98
Grilled dry aged fish, toasted broccoli,"farofa fria" and french fries 84
Grilled octopus with creamy roasted tomato rice and basil panko crumbs 165
Crispy breaded fish with creamy lemon rice, confit grape tomatoes and roasted garlic 79
Grilled ancho steak with broccoli rice and french fries 109
Children's dish (rice, french fries and breaded fish) 48
Vegetarian (toasted broccoli rice with granna padano cheese, wood-fired vegetables and crispy basil farofa) 62

DESSERTS

Coconut cake baked in a wood-fired oven (salmongrass anglaise cream, Argentinean dulce de leche and maldon salt) 29
Chocolate ice cream with orange crumble baked in a wood-fired oven 32

HOUSE DRINKS

CAJÁ SPRITZ 37

White cachaça and cajá soda
TROPICÁLIA 39

Vodka, jabuticaba, red vermouth and lemon
ILHA PRIMEIRA 45

Gin, green apple cordial, lillet and tonic
BOSSA NOVA 36

Bossa Nova Tanqueray Gin, lemon, sugar and lemon grass soda
ANANÁ SOUR 48

Single Malt Singleton, pineapple and angostura
VERMÚ E TÔNICA 38

Jabuticaba or cashew vermouth and tonic
MAR TINY 47

Gin, dry vermouth, Jerez Manzanilla and kombú
CHICÓ 39

Campari, vermouth and feral cashew sparkling

CLASSIC DRINKS

DOSES

JW BLUE LABEL 249
JW BLACK LABEL 42
JW GOLD LABEL 50
SINGLETON 47
DON JULIO 40
TANQUERAY 32
TANQUERAY TEN 36

soft drinks

HOMEMADE MATE TEA 12

Natural or molasses with lemon
HOMEMADE SEASONAL SODA 12

Check flavors
CALMARIA OCYÁ 26

Pineapple cordial and lemongrass soda
LEMON SHOT 3

BEVERAGE

MINERAL WATER OR SPARKLING MINERAL WATER 8
PREMIUM WATER SAN PELLEGRINO AND ACQUA PANNA 28
SODA 11
ORANGE JUICE 12
BECK'S | CORONA 16
STELLA ARTOIS PURE GOLD 15
HOEGAARDEN 19
NESPRESSO COFFEE 9

WINE MENU

SPARKLING WINE

HERMANN - BOSSA N1 169

Chardonnay - Serra Gaúcha, Rio Grande do Sul, Brasil
GHELLER - MONTE AZZURRO EXTRA BRUT 219

Chardonnay & Pinot Noir - 2014 - Guaporé, Rio Grande do Sul
RICCITELLI - KUNG FU 297

Pinot Noir & Malbec - Mendonza, Argentina

WHITE WINE

ORANGE WINE

LAZY WINEMAKER 225

Sauvignon Blanc - Vale de Curicó, Vale Central, Chile
VALPARAISO - VITALE 237

Pinot Grigio - Barão, Rio Grande do Sul

ROSE WINE

BODEGA TAGUA TAGUA - CUMBRES DE TAGUA 168

Merlot - Vale Central, Chile

RED WINE

ARTEVIVA - SINÔNIMOS 197

Blend - 2021 - Bento Gonçalves, Rio Grande do Sul
VERONICA ORTEGA - QUITE MENCIA 276

Bierzo, Espanha
VALPARAISO - VITALE 265

Sangiovese - Barão, Rio Grande do Sul